COCKTAIL BLOG

Never in my life cocktail machines! Six months later: five machines in use. The emotional story of a complete turnaround.

The craziest festival experiment of all time: A single cocktail machine against 50,000 thirsty visitors. A 72-hour stress test of extremes.

Precision meets perfection: How German engineers are conquering the cocktail world and redefining international standards. Made in Germany quality.

Sand, sun and perfect cocktails: how automatic bar stations are transforming German beaches into premium locations. Revolution by the sea.

VIP secrets revealed: Why international superstars swear by fully automated cocktail machines behind the scenes instead of human bartenders.

A decade of obsession with perfection: 50,000 prototype cocktails, 247 machine versions and the history of revolutionary drink technology.

Friday 2pm: Festival opens. Sunday: 312% more cocktail sales. How a radical decision turned an organiser into a winner.

A 15-second video, 2.3 million views: How machine cocktail perfection conquers social media and makes restaurants famous overnight.

Twelve restaurants, one year of experimentation: how fully automated cocktail preparation turned a restaurant chain into an industry leader.